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<div id='theme'>主题：千层蛋糕</div><div class="menu" id="cookname">芒果千层</div><div class="menu" id="cookstory">今天给大家分享一款超好吃的千层蛋糕，无需烤箱，只需要一口平底锅就能完成，零难度一次成功的蛋糕，比奶油蛋糕好吃百倍❗️生日蛋糕就在家自己做吧，干净卫生，秒杀外面蛋糕店❗️此方做6寸，可以做两个千层蛋糕，只做一个6寸，材料全部减半！做8寸的话会多几张皮，可以做成千层卷。此方的奶油只能做一个6寸，我做的比较高，不需要那么高300克奶油就可以了！</div><div class="menu" id="tips">"贴士："全程一定要用小火，煎好一层皮可以在冷水帕子上放一下，降一下温，这样摊皮好摊，但是也不能完全降温！天气热做好蛋糕，就放冰箱冷藏，奶油容易化！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/a/0/400_3a09493a3102e33e1620c2b276421780.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">鸡蛋</div><div class="majornote">4个（40克左右一个蛋）</div></div><div><div class="majorTitle">纯牛奶</div><div class="majornote">360克</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">40克</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">120克</div></div><div><div class="majorTitle">玉米油</div><div class="majornote">20克</div></div><div><div class="majorTitle">内馅：淡奶油</div><div class="majornote">400克</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">30克</div></div><div><div class="majorTitle">芒果</div><div class="majornote">一个（大）</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">鸡蛋一个大概40克左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/d/140_b32530f14c2dbfe05a7bbf6ec373020d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/d/800_b32530f14c2dbfe05a7bbf6ec373020d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋和糖粉混合搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/9/140_942de18bb2c94565716336f4310c72c9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/9/800_942de18bb2c94565716336f4310c72c9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入纯牛奶搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/f/140_63be29923c7e73313e587d56c2b82b0f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/f/800_63be29923c7e73313e587d56c2b82b0f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">筛入低筋面粉搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/140_7a65d0c07f4573dad5b4d6bc903f5879.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/800_7a65d0c07f4573dad5b4d6bc903f5879.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">过筛一下更细腻，我过筛了两次</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/f/140_196168a158bc3ebae85df4cc2caad21f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/f/800_196168a158bc3ebae85df4cc2caad21f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入玉米油搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/f/140_d84f10aa852729d261a0bede163250af.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/f/800_d84f10aa852729d261a0bede163250af.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6寸平底锅小火预热几分钟，舀一勺面糊，迅速摊均匀，</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/5/140_b85c9ade685830a276ab4a8d4b333635.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/8/5/800_b85c9ade685830a276ab4a8d4b333635.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煎至千层皮起泡就熟了，大概一分钟左右</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/f/140_e10b0e366d043e745d1963909b57246f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/f/800_e10b0e366d043e745d1963909b57246f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">晾凉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/d/140_685fa5afd4a43955ee9e0fb0b7c89fad.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/d/800_685fa5afd4a43955ee9e0fb0b7c89fad.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">重叠在一起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/b/140_c52daf908b3747c33e16d775bab8df9b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/b/800_c52daf908b3747c33e16d775bab8df9b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芒果切成薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/0/140_7f46fc8aa15b79ee98eb290f6d674540.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/0/800_7f46fc8aa15b79ee98eb290f6d674540.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油加糖打发至奶油坚挺</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/2/140_50529ad4eb48c13677498e61507920b2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/2/800_50529ad4eb48c13677498e61507920b2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一层皮一层奶油一层芒果，依次做好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/c/140_25cffdedb6c829a43bcda7d84e3a964c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/c/800_25cffdedb6c829a43bcda7d84e3a964c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切点芒果做装饰</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/e/140_01c97a71ab9c48a87ec5b6740289bfae.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/e/800_01c97a71ab9c48a87ec5b6740289bfae.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">超级好吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/2/140_d61c5e573798d710a62eeb96a5427fd2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/2/800_d61c5e573798d710a62eeb96a5427fd2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">做生日蛋糕非常不错</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/9/140_5b74b937e8ebe3d4da4ad67c430bf709.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/9/800_5b74b937e8ebe3d4da4ad67c430bf709.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">可可千层蛋糕</div><div class="menu" id="cookstory">配方适合6寸大小的平底锅，可以制作可丽饼15张左右。看似复杂，其实没有什么太大难度，多一份耐心足以。制作完成的面糊建议过筛，可以更细腻，我偷懒了这步，最后又很多颗粒沉淀。想做原味的，可可粉用等量的低粉代替旧可以。夹馅也可以直接用淡奶油加糖打发。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/e/e/400_ae6fdc70c386a2532cbb9ce303f0e0be.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">（饼皮）黄油</div><div class="majornote">15g</div></div><div><div class="majorTitle">（饼皮）可可粉</div><div class="majornote">8g</div></div><div><div class="majorTitle">（饼皮）低粉</div><div class="majornote">90g</div></div><div><div class="majorTitle">（饼皮）细砂糖</div><div class="majornote">30g</div></div><div><div class="majorTitle">（饼皮）盐</div><div class="majornote">一小撮</div></div><div><div class="majorTitle">（饼皮）蛋</div><div class="majornote">90g</div></div><div><div class="majorTitle">（饼皮）牛奶</div><div class="majornote">270g</div></div><div><div class="majorTitle">（夹馅）淡奶油</div><div class="majornote">300g</div></div><div><div class="majorTitle">（夹馅）焦糖奶油酱</div><div class="majornote">80g</div></div><div><div class="majorTitle">（表面装饰）可可粉</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">低粉，可可粉，盐，糖称量装入容器中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/d/140_d7bec1f8de3b2c37b6192107e552978d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/d/800_d7bec1f8de3b2c37b6192107e552978d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打入鸡蛋，从中间开始混合少量粉先拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/8/140_61e71b36fc911a3340fa5dcb0d8a4838.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/1/8/800_61e71b36fc911a3340fa5dcb0d8a4838.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再慢慢划圈混合周围的所有粉；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/b/140_67d6762c0b4747778cebc9955c2c9a8b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/b/800_67d6762c0b4747778cebc9955c2c9a8b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">呈浓稠的面糊状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/1/140_271234b5f166c5dd4f0188bcccdcfb51.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/1/800_271234b5f166c5dd4f0188bcccdcfb51.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油平底锅加热融化冷却到温热</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/5/140_a5e1a2716168cbd72810799fce362e05.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/5/800_a5e1a2716168cbd72810799fce362e05.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">温热的黄油加入4中搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/c/140_d995f3fde76d0ed2a62e1105e490021c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/c/800_d995f3fde76d0ed2a62e1105e490021c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后把牛奶分多次，每次少量加入，每次加入之后都充分搅匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/d/140_fe41c8f8857521ce850bca84d4cec17d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/e/d/800_fe41c8f8857521ce850bca84d4cec17d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成的面糊过筛装入量杯中，方便倒入平底锅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/4/140_c517390faf448cd7fd6e51105ef7aa04.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/4/800_c517390faf448cd7fd6e51105ef7aa04.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平底锅擦干水分，小火烧热，烧到面糊倒进可以听到呲啦一声的程度，倒30ml左右的面糊，从高往下淋入的感觉，边淋边转动锅子，让面糊平铺于整个锅底</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/4/140_bf25860d219d4bc2f0002aeaa38dc304.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/4/800_bf25860d219d4bc2f0002aeaa38dc304.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火到面饼冒气泡，轻轻从面饼边缘揭起，翻面，再继续加热4-5秒就可以，放在烤网上晾凉。如此反复完成所有面饼，放至冷却。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/2/140_42828f27f5484213811b29f09b026d52.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/2/800_42828f27f5484213811b29f09b026d52.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油加焦糖奶油酱打发到硬性状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/2/140_01f47413e56b61df9a65cf6ddc49f752.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/2/800_01f47413e56b61df9a65cf6ddc49f752.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一层面饼，一层奶油，反复至所有面皮叠完。放入冰箱冷藏1小时以上。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/140_a08cd4cc5375df5615c706324334439a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/a/800_a08cd4cc5375df5615c706324334439a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后可以在边缘抹少许奶油撒杏仁片，表面筛上可可粉装饰。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/9/140_c1c4aa918282c6f2569c96d4b8717149.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/1/9/800_c1c4aa918282c6f2569c96d4b8717149.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛋糕切面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/7/140_3d426e4ddf17f74c66c9435f94a609e7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/7/800_3d426e4ddf17f74c66c9435f94a609e7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">千层蛋糕</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："想吃巧克力味 抹茶 在面糊里加可可粉或者抹茶粉 加8克即可。奶油也可以加
想做毛巾卷，你把饼皮铺平几张 一个压一个（不要压很多，中间涂上奶油，放水果，四遍折一下 卷起来即可
想做班戟，一张饼皮 中间放奶油，放水果，四边折起来即可（折正方形）</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/d/3/400_edd52dd0b9f90e2c4d746104ffe79db3.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">黄油</div><div class="majornote">30G</div></div><div><div class="majorTitle">低粉</div><div class="majornote">180G</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">50G</div></div><div><div class="majorTitle">蛋</div><div class="majornote">3个</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">450G</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">适量</div></div><div><div class="majorTitle">糖粉（细砂糖）</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">牛奶加糖（糖融化）加入面粉拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/d/140_9ee0d4e3dbb957e044fc44c00826493d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/d/800_9ee0d4e3dbb957e044fc44c00826493d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入鸡蛋 拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/9/140_b70528cd11fa1668741bd08937217c29.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/9/800_b70528cd11fa1668741bd08937217c29.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入黄油（黄油要隔水融化）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/0/140_9abc71538ee5b361d71532e54fdd2a80.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/0/800_9abc71538ee5b361d71532e54fdd2a80.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">过滤出面疙瘩</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/5/140_95dd028c7123497f4a88b56c10f2c715.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/5/800_95dd028c7123497f4a88b56c10f2c715.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不粘锅，用小火 取适量的面糊倒入锅中（转一圈 有多余的面糊倒出来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/c/140_20f061c46667de61a183a45d1f17c22c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/c/800_20f061c46667de61a183a45d1f17c22c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火煎至下面有小气泡 就可以了，依次做好所有的饼皮，冷藏</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/b/140_6ece83231fc6baa1039cd796e1d5429b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/b/800_6ece83231fc6baa1039cd796e1d5429b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打奶油的空 把水果切块 放什么水果都可以）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/2/140_c3a70ae08b732f4ae81ba1b5039509d2.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/2/800_c3a70ae08b732f4ae81ba1b5039509d2.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一层皮 一层奶油 做几层加水果</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/5/140_0e30a25fe6ea9bdf9ab7ae62decbb375.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/5/800_0e30a25fe6ea9bdf9ab7ae62decbb375.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">至到做到自己想要的高度即可（）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/140_51212ebfaaec9431a0fef83f4c648a5b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/800_51212ebfaaec9431a0fef83f4c648a5b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">芒果千层蛋糕</div><div class="menu" id="cookstory">好久没做蛋糕给孩子吃了，刚好得空就做了一下千层蛋糕</div><div class="menu" id="tips">"贴士："煎蛋皮的时候一定要小火慢慢的煎</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/f/9/400_1f462393a00aceb1556a2a19fb9d0329.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">牛奶</div><div class="majornote">250克</div></div><div><div class="majorTitle">芒果</div><div class="majornote">400克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">3个</div></div><div><div class="majorTitle">低粉</div><div class="majornote">100克</div></div><div><div class="majorTitle">白糖</div><div class="majornote">40克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">


三个鸡蛋
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/3/140_123773ed709ccbf81eb6be5ef756a0b3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/3/123773ed709ccbf81eb6be5ef756a0b3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">


加入30克白糖
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/d/140_b039a14528296c246bd03eaa555c70ed.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/d/b039a14528296c246bd03eaa555c70ed.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">


然后加入低粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/b/140_2a15227fb6006796ea28e449a7eae33b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/b/2a15227fb6006796ea28e449a7eae33b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">


加入250克牛奶
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/5/140_8bacb39975b77d06353f582c2ebc54d5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/b/5/8bacb39975b77d06353f582c2ebc54d5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">


然后搅拌均匀
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/7/140_d867d70c41cee919307ffd5f70e80ad7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/7/d867d70c41cee919307ffd5f70e80ad7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油40克隔水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/d/140_182e8292d98a44a73f0272076dcc7ddd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/d/182e8292d98a44a73f0272076dcc7ddd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后把黄油加入面糊里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/4/140_50f80f88be840bf0a64ecece6e1f4aa4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/4/50f80f88be840bf0a64ecece6e1f4aa4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再次搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/5/140_4a872c71d8dec86f5c398b5ce3437585.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/5/4a872c71d8dec86f5c398b5ce3437585.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌好的过滤一下</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/b/140_0b0a8da4349112d633e41eab04b3f75b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/b/0b0a8da4349112d633e41eab04b3f75b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">过滤好的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/b/140_3eed54647e1d643702ba96e1cb93f41b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/e/b/3eed54647e1d643702ba96e1cb93f41b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平底锅预热倒入面糊</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/6/140_ad42c314dd6cea6d84998371369feb46.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/6/ad42c314dd6cea6d84998371369feb46.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煎成面皮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/140_2030be7e63625788c43470d10851a223.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/3/2030be7e63625788c43470d10851a223.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油200克</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/8/140_9bc4e7d2ddd6d28562ee9bee20208738.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/8/9bc4e7d2ddd6d28562ee9bee20208738.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在加入40克白糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/5/140_9719176179ae437ec08362607f467c25.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/7/5/9719176179ae437ec08362607f467c25.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">打发</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/6/140_4a4006356b43227b3b5145c490be4366.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/6/4a4006356b43227b3b5145c490be4366.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拿千层皮抹上打发的奶油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/7/140_35f424d17b673ba75e9f042d862d5907.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/7/35f424d17b673ba75e9f042d862d5907.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">芒果 去皮切丁</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/0/140_ccfe266f8c6a3b3ba7792691cc2c8340.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/c/0/ccfe266f8c6a3b3ba7792691cc2c8340.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在加入芒果 粒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/9/140_42ac19b0792d2a4fc00df41b308740a9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/9/42ac19b0792d2a4fc00df41b308740a9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上一层皮在抹上奶油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/f/140_0a103b1e3458b641dc280547ec36a6af.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/f/0a103b1e3458b641dc280547ec36a6af.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在加入芒果 粒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/2/140_dff894bbdd5a147b2b3ddf0a5c9c9192.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/f/2/dff894bbdd5a147b2b3ddf0a5c9c9192.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直到千层全部盖完</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/2/140_b4280c2948d6f973d8a313ddb887ae22.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/4/2/b4280c2948d6f973d8a313ddb887ae22.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后做好的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/8/140_e2f039e794bea13d3dc851e019ee40d8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/8/e2f039e794bea13d3dc851e019ee40d8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">怎么样</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/a/140_a1cb0470a71c93e9cf5cf1fa33a6479a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/a/a1cb0470a71c93e9cf5cf1fa33a6479a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/1/140_06b017c6443604f838523675aa4feb41.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/1/06b017c6443604f838523675aa4feb41.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">苹果千层</div><div class="menu" id="cookstory">用苹果做出来的蛋糕竟然这么好吃，不需要任何技巧，混合搅拌均匀就可以了，新手一看就会，百分百成功的苹果蛋糕，这个蛋糕最好的就是不用打发蛋白，中间满满的苹果果肉，口感有点像布丁夹着脆脆的苹果，超好吃。</div><div class="menu" id="tips">"贴士："烤箱温度和时间只供参考，大家还是以自家烤箱脾气为准。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/1/2/400_c1767829ba580311bc0fc8785f51c072.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">苹果</div><div class="majornote">2个</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">85克</div></div><div><div class="majorTitle">泡打粉</div><div class="majornote">3克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">105克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">20克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">35克</div></div><div><div class="majorTitle">杏仁片</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/7/140_f041dbfacfcfec946ac86f075d2776b7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/7/f041dbfacfcfec946ac86f075d2776b7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油隔水融化备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/6/140_8777944868a5442318f90654b55e2e76.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/6/8777944868a5442318f90654b55e2e76.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋打入容器中，加入细砂糖，用手动打蛋器搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/e/140_88fb21180465ea54c5d9ade2c8b4511e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/e/88fb21180465ea54c5d9ade2c8b4511e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入融化的黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/6/140_301e6d166338ceb148b094300492c666.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/6/301e6d166338ceb148b094300492c666.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入牛奶，搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/1/140_9cd4f9e1027505819ae05bbf00301c11.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/1/9cd4f9e1027505819ae05bbf00301c11.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再筛入低筋面粉和泡打粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/9/140_6b4a8fb623befebdc14272a32d7985f9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/b/9/6b4a8fb623befebdc14272a32d7985f9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌至无干粉备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/5/140_a74cba87a3b80f746c83f6c0a01449a5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/7/5/a74cba87a3b80f746c83f6c0a01449a5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">苹果洗净去皮去核切成很薄的薄片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/d/140_aaa402133e3ea31fa9ea739b3eca280d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/d/aaa402133e3ea31fa9ea739b3eca280d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入面糊中拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/e/140_428b5b6958935f2800329e9a71ba1d5e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/e/428b5b6958935f2800329e9a71ba1d5e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">模具底部和周围都围上油纸</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/e/140_f5d1f83ee5cbc14b80562196ae995dbe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/e/f5d1f83ee5cbc14b80562196ae995dbe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再将沾满蛋糊的苹果片按顺序摆放好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/b/140_1daf1d57740e485e84e63ae58825b2bb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/b/1daf1d57740e485e84e63ae58825b2bb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后倒入剩余的面糊，表面撒上杏仁片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/6/140_7fa1b1860188d71539cd339d94f5eff6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/6/7fa1b1860188d71539cd339d94f5eff6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入预热好的东菱烤箱，上下火175度，下层40分钟，烤好取出放凉冷藏后再切块食用会更好吃哦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/8/140_5b8929b5bb8fd1d6c388fd5d19eb6908.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/8/5b8929b5bb8fd1d6c388fd5d19eb6908.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/1/140_75c81eb9a4bb881c05c294a404373a01.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/1/75c81eb9a4bb881c05c294a404373a01.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">图二</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/9/140_8a36655c60641f579a6058a016c58fe9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/9/8a36655c60641f579a6058a016c58fe9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">图三</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/5/140_ed7ad932ff032400f1a5817283622ef5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/5/ed7ad932ff032400f1a5817283622ef5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">酸奶千层</div><div class="menu" id="cookstory">特别适合夏天吃的甜点，为了更低脂更健康，夹馅用了酸奶，做起来非常简单，口味也可多变，可以在面糊里加入抹茶粉或者可可粉，也可以加入水果粉，馅里还可以放各种软糯一些的水果粒，冷藏后吃，口感超棒！没有预拌粉的亲可以用等量低粉，另外加40克白砂糖，几滴柠檬汁，1克的盐来制作</div><div class="menu" id="tips">"贴士："因为用了预拌粉，所以面糊没有加糖，面糊一定要静置消泡后再烙，全程小火</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/8/6/400_a822c3aecd51d857753632fa570a56f6.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">鸡蛋</div><div class="majornote">4个（小）约170克</div></div><div><div class="majorTitle">黄油</div><div class="majornote">18克</div></div><div><div class="majorTitle">班戟预拌粉</div><div class="majornote">130克</div></div><div><div class="majorTitle">奶粉</div><div class="majornote">20克</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">170克</div></div><div><div class="majorTitle">酸奶</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">牛奶加入鸡蛋搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/9/140_34b36d9c42743af07dba680f30f908d9.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/9/800_34b36d9c42743af07dba680f30f908d9.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">筛入班戟预拌粉和奶粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/8/140_f95e829b4edeae16f2fadf773e7edef8.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/8/800_f95e829b4edeae16f2fadf773e7edef8.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅匀后加入融化的黄油搅拌</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/e/140_340ed5b83db40752ec8c6f06391669ce.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/4/e/800_340ed5b83db40752ec8c6f06391669ce.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面糊静置半小时消泡，平底锅抹一层薄薄的黄油，倒入一勺面糊，旋转锅子至面糊摊平，这时开火，小火加热至边缘翘起</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/4/140_f3f28d9b82995dc63b026b00a02ee164.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/4/800_f3f28d9b82995dc63b026b00a02ee164.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻面继续烙10秒左右即可，如此反复操作，直到面糊烙完，每次烙完一张就要把锅从火上取下放在湿布上降温，这样做可以防止面饼出现糊点，影响美观</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/1/140_733acfc9b445511c3cf3aeed1498b811.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/1/800_733acfc9b445511c3cf3aeed1498b811.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烙好的饼要盖保鲜膜防干皮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/6/140_7d9c88c0267d2bd3516bf42e804db9d6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/d/6/800_7d9c88c0267d2bd3516bf42e804db9d6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">每张之间涂匀酸奶，叠落一起，冷藏定型</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/6/140_187d439f611d75874f8ca4fc173f4cd6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/6/800_187d439f611d75874f8ca4fc173f4cd6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切块享用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/4/140_516db53cef24bbf4ae8e93df67aef974.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/4/800_516db53cef24bbf4ae8e93df67aef974.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">很美味哦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/5/140_1037aa4be6651a741fe78e21243e2735.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/5/800_1037aa4be6651a741fe78e21243e2735.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">健康低脂放心吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/9/140_5aaef9db081ea943f76a4079d6440f19.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/9/800_5aaef9db081ea943f76a4079d6440f19.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">蝶豆花千层</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："1、蝶豆花粉的用量，根据自己喜好酌情增减
2、淡奶油的量根据自己口味增减</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/0/e/400_30ab6e2ab63d165321cabe1f8836b0fe.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">牛奶</div><div class="majornote">260</div></div><div><div class="majorTitle">低粉</div><div class="majornote">75</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">30</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">3个</div></div><div><div class="majorTitle">黄油</div><div class="majornote">15</div></div><div><div class="majorTitle">蝶豆花粉</div><div class="majornote">5—8</div></div><div><div class="majorTitle">打发的淡奶油</div><div class="majornote">300—400</div></div><div><div class="majorTitle">香草精华</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将牛奶提前称好，加入适量香草精华</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/4/140_68ff06f86211c0189e389a82c168d864.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/4/800_68ff06f86211c0189e389a82c168d864.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将鸡蛋与糖粉放到容器中，充分搅打均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/0/140_1e9d433240a5373bb5f0538d39b64950.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/e/0/800_1e9d433240a5373bb5f0538d39b64950.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将之前称好的牛奶倒入到蛋液中，搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/7/140_3dc7815022366aed276a8e95bbab6b37.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/d/7/800_3dc7815022366aed276a8e95bbab6b37.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蝶豆花粉与低粉提前混合，筛入到蛋液中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/0/140_354fa4898900ab907064b0305fd7ae80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/0/800_354fa4898900ab907064b0305fd7ae80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀后，过滤一下，倒入融化的黄油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/9/140_a603f8b02ce42aa6071b17a005ad6b59.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/9/800_a603f8b02ce42aa6071b17a005ad6b59.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再过滤一次后，盖上保鲜膜放到冰箱冷藏半小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/0/140_e2d8a81c0ac2440e6235c348362dc3b0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/0/800_e2d8a81c0ac2440e6235c348362dc3b0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">千层锅加热将蛋液到进去转锅直至饼皮鼓包，重复将所有蛋糊制作完成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/c/140_937df7bd39331fb80a9ccf48a911335c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/c/800_937df7bd39331fb80a9ccf48a911335c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">饼干摊凉后，用切模将边缘修正整齐，涂上打发的淡奶油后再放一层饼皮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/1/140_ea68e4f7cb08ada31dd677831ff33bf1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/a/1/800_ea68e4f7cb08ada31dd677831ff33bf1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">重复之前的过程，直到叠好所有饼皮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/5/140_9c41731888b718388aed1dc1fadf9525.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/5/800_9c41731888b718388aed1dc1fadf9525.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">密封放入冰箱冷藏</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/4/140_b0d5450a383a69171e654e6a3fb0a684.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/0/4/800_b0d5450a383a69171e654e6a3fb0a684.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">提拉米苏千层 </div><div class="menu" id="cookstory">法式千层蛋糕哒提拉米苏版~</div><div class="menu" id="tips">"贴士："可以根据喜好做成各种其他口味…就是这么随意…</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/3/c/400_8356508b5e7f28e0bae05ff7f45d867c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">低筋面粉</div><div class="majornote">100g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1颗</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">200g</div></div><div><div class="majorTitle">可可粉</div><div class="majornote">1/2茶匙</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">10g</div></div><div><div class="majorTitle">马斯卡彭芝士</div><div class="majornote">100g</div></div><div><div class="majorTitle">浓缩咖啡</div><div class="majornote">30ml</div></div><div><div class="majorTitle">朗姆酒</div><div class="majornote">10ml</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">低粉、可可粉混合过筛，加糖20g，拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/f/140_58980cb2da38ef19813b47b9ce3b916f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/f/800_58980cb2da38ef19813b47b9ce3b916f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋打散，加入牛奶、液态黄油（微波炉叮一下），混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/e/140_22ad50657c4f28174b7408a420dd3e1e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/2/e/800_22ad50657c4f28174b7408a420dd3e1e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛋奶液加入面粉中，扮成均匀面糊（有颗粒的话过滤一下）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/b/140_728842a8ca9a08ae7514e35fad56048b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/b/800_728842a8ca9a08ae7514e35fad56048b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平底锅烧热，倒入1汤匙面糊，烙成小圆薄饼（边缘凝结且不沾时翻面，非不沾锅的话涂点油先），大概烙20张左右就欧颗~这是一个简单但需要耐心的步骤…</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/b/140_60ea1a6dedf815daee4ecdce00e4b50b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/b/800_60ea1a6dedf815daee4ecdce00e4b50b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">浓缩咖啡+朗姆酒混匀，马斯卡彭+糖20g拌匀，备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/6/140_d272b00c602e0f36e91c6bf844f6e636.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/2/6/800_d272b00c602e0f36e91c6bf844f6e636.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一张薄饼，刷上咖啡朗姆酒，再涂抹一层马斯卡彭（不要涂太厚），如此反复，层层叠起即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/0/140_d53c7f54c9b343bd897dab23c2d05d90.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/0/800_d53c7f54c9b343bd897dab23c2d05d90.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后可以在表面再撒一些可可粉（配方外）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/6/140_5a30af2b89bd0ffd1a74100777865ce6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/a/6/800_5a30af2b89bd0ffd1a74100777865ce6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">班戟千层蛋糕</div><div class="menu" id="cookstory">北京油鸡宝宝蛋的蛋清比普通鸡蛋更黏稠、清澈、水分低，鸡蛋味儿更浓，个头比普通鸡蛋小，每个鸡蛋像是选过美似的，三围大小都一样，还干净。每天早上都煮了给大宝宝吃，蛋黄很大，确实有那种久违了的蛋香味儿。今天拿它做了班戟千层蛋糕，更是营养美味</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/8/b/400_a8b45132ba3351a593ce6eff3c8ba3bb.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">首农Helo宝宝蛋（班戟皮）</div><div class="majornote">5个</div></div><div><div class="majorTitle">班戟预拌粉（班戟皮）</div><div class="majornote">125克</div></div><div><div class="majorTitle">牛奶（班戟皮）</div><div class="majornote">165克</div></div><div><div class="majorTitle">黄油（班戟皮）</div><div class="majornote">18克</div></div><div><div class="majorTitle">奶粉（班戟皮）</div><div class="majornote">18克</div></div><div><div class="majorTitle">鸡蛋（蛋糕）</div><div class="majornote">4个</div></div><div><div class="majorTitle">食用油（蛋糕）</div><div class="majornote">40克</div></div><div><div class="majorTitle">牛奶（蛋糕）</div><div class="majornote">40克</div></div><div><div class="majorTitle">低筋面粉（蛋糕）</div><div class="majornote">40克</div></div><div><div class="majorTitle">柠檬汁（蛋糕）</div><div class="majornote">4滴</div></div><div><div class="majorTitle">白糖（蛋糕）</div><div class="majornote">40克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备班戟皮的材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/c/140_c3498790d66dc67334ad17a93d73fbdc.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/c/800_c3498790d66dc67334ad17a93d73fbdc.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">牛奶和宝宝蛋的蛋黄混合拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/9/140_2993efca509e3a7091f577c8b9f23049.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/9/9/800_2993efca509e3a7091f577c8b9f23049.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">筛入班戟预拌粉、奶粉拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/c/140_69eca56d4cb6dc288f78df94fcaac78c.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/c/800_69eca56d4cb6dc288f78df94fcaac78c.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入融化的黄油拌匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/f/140_0e9458c7343a6a0cf423747cb430f8cf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/e/f/800_0e9458c7343a6a0cf423747cb430f8cf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中抹少许油，仅第一张班戟皮抹油，之后不再需要抹油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/e/140_1f13768b8ccc4b7f5a3353cddab8d4be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/f/e/800_1f13768b8ccc4b7f5a3353cddab8d4be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">舀一勺班戟糊，转动平底锅至糊糊表面均匀覆盖，至班戟皮表面鼓起小泡</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/e/140_ae68baf860e3c41e5b11cbae355e146e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/e/e/800_ae68baf860e3c41e5b11cbae355e146e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将班戟皮倒在烤盘上，依次做好班戟皮，放入保险袋中冷藏半小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/3/140_13497119570e1c088d65555700e25233.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/3/800_13497119570e1c088d65555700e25233.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备蛋糕材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/c/140_047449cedde268f08d36f26164d7f6ec.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/c/800_047449cedde268f08d36f26164d7f6ec.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再用小四卷的方子做一个蛋糕片，这是打好的蛋白和蛋黄第一次混合图</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/0/140_2452cbc0c294494a2198cf746ab0bdf0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/0/800_2452cbc0c294494a2198cf746ab0bdf0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蛋白蛋黄糊切拌均匀，倒入烤盘中，上下震动几下烤盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/e/140_e43fcc94a40af150065494962bf36d3e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/4/e/800_e43fcc94a40af150065494962bf36d3e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">上火160，下火140度烤15分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/7/140_1700a28d527e465461b7e097f2dd4327.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/7/7/800_1700a28d527e465461b7e097f2dd4327.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将蛋糕片切成小条</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/6/140_a987755bf7653a529370a4a0a601ef26.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/9/6/800_a987755bf7653a529370a4a0a601ef26.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取出冷藏的班戟皮，这个分量22厘米的不粘锅可以做9～10张班戟皮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/4/140_1c62d828435a624ed220a467f29a4f24.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/c/4/800_1c62d828435a624ed220a467f29a4f24.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">每张都是很薄的饼皮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/5/140_7402c4ea2e93d13694c9115d245aa785.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/5/800_7402c4ea2e93d13694c9115d245aa785.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将蛋糕片每层抹上打发的淡奶油，层层叠加起来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/5/140_d51c43f57e8d775b0712cd9b70751695.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/5/800_d51c43f57e8d775b0712cd9b70751695.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">从班戟皮右边折过来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/8/140_ec45c06dd19b8ea95371be4f455ed648.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/8/800_ec45c06dd19b8ea95371be4f455ed648.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再把班戟皮左边折过来</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/e/140_ec75a008cb1f1a1dd883cf35ff56f50e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/e/800_ec75a008cb1f1a1dd883cf35ff56f50e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">下边折过来，最后上边折过来，再翻过来放置既成班戟千层蛋糕</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/2/140_2e07bbec5ea15a78fdc0f470092b6542.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/e/2/800_2e07bbec5ea15a78fdc0f470092b6542.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">对切摆盘，过瘾的班戟千层蛋糕就做好了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/6/140_6e197f56781f9ba737b022f3de5404b6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/e/6/800_6e197f56781f9ba737b022f3de5404b6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">榴莲千层蛋糕（手绘涂鸦）</div><div class="menu" id="cookstory">好看的前提，必须好吃！属于自己的美味永远不过时！哈哈！八寸的大千层！一起分享吧！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/a/3/400_aa1f628e9294d89f19bd6e245f29ed93.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">饼皮：牛奶</div><div class="majornote">480g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">40g</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">165g</div></div><div><div class="majorTitle">糖</div><div class="majornote">40g</div></div><div><div class="majorTitle">鸡蛋（大个）</div><div class="majornote">2个</div></div><div><div class="majorTitle">馅料：</div><div class="majornote"></div></div><div><div class="majorTitle">榴莲肉</div><div class="majornote">500g</div></div><div><div class="majorTitle">淡奶油（铁塔）</div><div class="majornote">400g</div></div><div><div class="majorTitle">糖（淡奶油用）</div><div class="majornote">80g（据个人口味）</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">黄油融化（开火后片刻余温化开黄油！）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/a/140_911026b3c322d2b266ab07c51551816a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/1/a/800_911026b3c322d2b266ab07c51551816a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">融化好的黄油打入鸡蛋和糖！搅拌均匀！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/e/140_f04f52621dbaafb5586336c03d946e3e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/e/800_f04f52621dbaafb5586336c03d946e3e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加人牛奶！筛入面粉搅匀！（其实基本没什么颗粒）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/9/140_8f4a377d246fc2c67176d9978c17b219.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/f/9/800_8f4a377d246fc2c67176d9978c17b219.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">过了筛发现还是有一点点！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/4/140_aaecd4ed7d2cb08821e438ebf1e0ed94.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/4/800_aaecd4ed7d2cb08821e438ebf1e0ed94.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">摊饼皮一次量用多半勺！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/0/140_0a3da4cf8afe80cd132cb3ad23efb4a0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/a/0/800_0a3da4cf8afe80cd132cb3ad23efb4a0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淘宝新买的锅！非常好用！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/7/140_86cae56c973fe5463f725675bc9723e7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/6/7/800_86cae56c973fe5463f725675bc9723e7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开中火热锅一小会！锅温了就好！（最小失败的饼皮制作就是温锅离火入液！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/f/140_f39db44cd0cfe5097d0268a1f4efac8f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/f/800_f39db44cd0cfe5097d0268a1f4efac8f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平铺了液体再开火！然后不断调整火的大小！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/8/140_25d2b0d00d945d70a134bf0484410518.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/5/8/800_25d2b0d00d945d70a134bf0484410518.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">饼好了关火！左右晃动锅会自动滑落！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/0/140_719738fe1b76bb1293084549fda13030.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/0/800_719738fe1b76bb1293084549fda13030.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这是饼的背面熟透了也一点儿都不会焦！（这个量一共摊了19张）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/9/140_6d1efbdf149411d6c321e32185a5c929.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/d/9/800_6d1efbdf149411d6c321e32185a5c929.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接下来就是得瑟了！最后一张饼皮煎7分熟离火！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/8/140_cd6e51f228020d08efc52b968a1b2ca8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/8/800_cd6e51f228020d08efc52b968a1b2ca8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用毛笔随意涂鸦！（加了一些蛋黄）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/8/140_06de3044b74827ad752d462c81f72988.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/6/8/800_06de3044b74827ad752d462c81f72988.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">画好后再继续煎熟！哈哈！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/2/140_44261ffd966fa6a4ec8ba1f800eaf972.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/2/800_44261ffd966fa6a4ec8ba1f800eaf972.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用模具切了边！（其实饼已经很圆了！但这样会更有质感！但会浪费一些饼边！反正也能吃）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/9/140_7cd7b1c04728c5302cd57135c4ab3519.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/9/800_7cd7b1c04728c5302cd57135c4ab3519.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">奶油和榴莲的平铺位置！（奶油、榴莲都是冰箱取出的！常温不容易塑形）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/2/140_cf140ccaf0621c781f3e8efc7088a3f2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/2/800_cf140ccaf0621c781f3e8efc7088a3f2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">已经很不错了！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/3/140_2131dda68db968bed63d4f7d1833b963.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/1/3/800_2131dda68db968bed63d4f7d1833b963.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后一张，哈哈！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/b/140_78dded38d2a4a50f4a1cdf8b997acd9b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/b/800_78dded38d2a4a50f4a1cdf8b997acd9b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">铺馅可以2层奶油一层榴莲！但最后一层必须奶油！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/3/140_844a9292f850efbfcec9ab23088fc6c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/3/800_844a9292f850efbfcec9ab23088fc6c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡淡的花纹</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/c/140_044206379b8527466d210d206e9f343c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/4/c/800_044206379b8527466d210d206e9f343c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放冰箱冷藏吧！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/e/140_d645793fa711b0c589382632d1e5bb3e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/e/800_d645793fa711b0c589382632d1e5bb3e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分享美味与快乐！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/0/140_f1ca6c0df1e931b435ec971b90bc6900.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/1/0/800_f1ca6c0df1e931b435ec971b90bc6900.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">冬日的冰爽甜蜜~奥利奥草莓千层蛋糕</div><div class="menu" id="cookstory">在河面结冰的季节，靠在窗前看着雪花飘落，用一份甜点弥补心中的缺憾，可可与草莓的味道，苦涩中带着点清甜，像极了想念一个人的滋味……</div><div class="menu" id="tips">"贴士："食材用量一共做了20张面皮
水果可以换成自己喜欢的
烙面皮一定小火</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/9/7/d/400_97616ae666150ed9609b45011600d1dd.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">低筋粉</div><div class="majornote">115g</div></div><div><div class="majorTitle">可可粉</div><div class="majornote">13g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">230g</div></div><div><div class="majorTitle">黄油</div><div class="majornote">30g</div></div><div><div class="majorTitle">细砂糖</div><div class="majornote">70g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">270g</div></div><div><div class="majorTitle">草莓</div><div class="majornote">适量</div></div><div><div class="majorTitle">奥利奥碎</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">牛奶＋黄油隔热水融化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/d/140_32b3657878a361f36cd8916a6cc53f3d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/d/800_32b3657878a361f36cd8916a6cc53f3d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">可可粉＋低筋粉过筛两遍备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/c/140_4e72b9391dbd7b424cb996156af3a38c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/c/800_4e72b9391dbd7b424cb996156af3a38c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋＋细砂糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/1/140_b15c7c97ed7a573c6c07377816da84c1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/1/800_b15c7c97ed7a573c6c07377816da84c1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入融化的牛奶黄油搅拌至水油混合</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/c/140_7c036e1c50870f55219c14496ec236bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/c/800_7c036e1c50870f55219c14496ec236bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入过筛的粉类，搅拌至无颗粒状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/3/140_4a73135e0fd48245000e5082b43d5953.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/3/800_4a73135e0fd48245000e5082b43d5953.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面糊过筛</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/e/140_3bb33e3607830a4d2f4961d95d51a56e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/e/800_3bb33e3607830a4d2f4961d95d51a56e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火将锅烧热，舀一勺面糊倒入锅中，并快速转动锅，使面糊均匀的摊在锅底，多余的面糊倒回碗中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/9/140_78cd7311dc2b8c2a45f0ca660f6819a9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/8/9/800_78cd7311dc2b8c2a45f0ca660f6819a9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烙至起小泡</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/4/140_2c20fbcd4dc12d62ef084302357ec594.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/4/800_2c20fbcd4dc12d62ef084302357ec594.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">翻面稍微烙几秒钟，也可以不翻面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/a/140_b333abb213e8b2cec3be9ffa79e212da.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/a/800_b333abb213e8b2cec3be9ffa79e212da.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">烙好的面皮晾凉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/c/140_2d6baf317f6947e1aa403800e871a5ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/c/800_2d6baf317f6947e1aa403800e871a5ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">草莓洗净切小块，准备奥利奥饼干碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/c/140_920fb133bfb15c49aa80f7d7fb08a9ac.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/c/800_920fb133bfb15c49aa80f7d7fb08a9ac.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油＋细砂糖打发至稍微有纹路，还有流动性的状态</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/d/140_387598f2c48a8f19e7243b2b6c71aecd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/8/d/800_387598f2c48a8f19e7243b2b6c71aecd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">面皮抹上淡奶油，撒上奥利奥饼干碎</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/0/140_417fe2afa0f91677c8cf125ef99be350.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/0/800_417fe2afa0f91677c8cf125ef99be350.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再一层在面皮上抹淡奶油，放草莓，就这样一层奶油奥利奥饼干碎，一层奶油草莓如此重复叠加</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/e/140_0887566f3766d64d37e2f2a66af9d99e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/8/e/800_0887566f3766d64d37e2f2a66af9d99e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">做好后放入冰箱冷藏1-2小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/3/140_0dd9b565597df7e4cf891549c317e063.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/3/800_0dd9b565597df7e4cf891549c317e063.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">表面筛一点可可粉，切块开吃</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/9/140_1a5b1831c5aa695e000310a3676d4149.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/9/800_1a5b1831c5aa695e000310a3676d4149.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">爽歪歪的口感</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/4/140_da8a5499cf3ee4ed0cbf4c7c12076884.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/4/800_da8a5499cf3ee4ed0cbf4c7c12076884.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来一口~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/3/140_317a8c9994b7374178c573857feb0483.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/3/800_317a8c9994b7374178c573857feb0483.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">榴莲千层（无黄油少糖版）</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/c/9/400_ac319cbd871fd728c7c07d1508f67f09.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">香雪蛋糕粉（皮）</div><div class="majornote">200g</div></div><div><div class="majorTitle">牛奶（皮）</div><div class="majornote">480ml</div></div><div><div class="majorTitle">鸡蛋（皮）</div><div class="majornote">2个</div></div><div><div class="majorTitle">白糖（皮）</div><div class="majornote">30g</div></div><div><div class="majorTitle">榴莲肉（馅）</div><div class="majornote">300g</div></div><div><div class="majorTitle">淡奶油（馅）</div><div class="majornote">250ml</div></div><div><div class="majorTitle">白糖（馅）</div><div class="majornote">15g</div></div><div><div class="majorTitle">椰蓉</div><div class="majornote">适量</div></div><div><div class="majorTitle">草莓</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/9/140_84d4de6a8c9b1e469bb090064fac7f29.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/4/9/800_84d4de6a8c9b1e469bb090064fac7f29.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在容器中倒入480ml牛奶，将200g香雪蛋糕粉和30g白糖过筛，加入牛奶中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/140_c017f3c4287efb3b1d31b36379703140.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/0/800_c017f3c4287efb3b1d31b36379703140.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀至无颗粒状粉糊。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/b/140_68a446f3a2ed4b746c460f380ba29ebb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/b/800_68a446f3a2ed4b746c460f380ba29ebb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在粉糊中加入2个鸡蛋（全蛋）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/d/140_524cb40edd9c2d514968c73cc8d68f6d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/d/800_524cb40edd9c2d514968c73cc8d68f6d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/4/140_28a85fa5727b9b070576fd5c1b91b174.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/8/4/800_28a85fa5727b9b070576fd5c1b91b174.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将搅拌好的粉糊过筛，（根据情况至少过筛4次，过筛次数越多，粉糊中的泡泡越少，做出来的饼皮越细腻光滑）过筛后的粉糊放入冰箱冷藏室冷藏20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/5/140_b74318ee3c6c3453a4190d9393d6e4a5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/7/5/800_b74318ee3c6c3453a4190d9393d6e4a5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将榴莲肉放进容器中，直接用擀面杖捣成榴莲肉泥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/a/140_0b95f8d9e8612b481097e6b493a9a9da.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/a/800_0b95f8d9e8612b481097e6b493a9a9da.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将250ml淡奶油倒入容器中，加15g白糖。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/5/140_aaf033fe91743045e559147ce0bbf645.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/5/800_aaf033fe91743045e559147ce0bbf645.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用电动打蛋器打发至能拉出角（可以打的硬一点）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/e/140_b33ae40bc9608bbf49938c162d9c121e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/e/800_b33ae40bc9608bbf49938c162d9c121e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在捣成泥的榴莲肉中加入一半的打发奶油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/2/140_eee49869f0b930656f04eb2cb24e7df2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/e/2/800_eee49869f0b930656f04eb2cb24e7df2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将榴莲肉和奶油搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/3/140_1550f836c8c473e6bef117aef8e06b73.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/3/800_1550f836c8c473e6bef117aef8e06b73.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将冷藏好的粉糊从冰箱取出，然后搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/1/140_831565491e9c7be42497441c2e0952e1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/1/800_831565491e9c7be42497441c2e0952e1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不沾平底锅（我用的6寸的）小火稍微预热一下（不用放油），舀一勺（大概50g）粉糊倒进锅中，转一下让粉糊均匀铺在锅中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/5/140_d7a3e25ca5c38c4b2202f0246c9ee815.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/5/800_d7a3e25ca5c38c4b2202f0246c9ee815.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火煎至面皮开始起大泡就好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/0/140_d5dc3fb1e29f706f4c56d724a9a97db0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/5/0/800_d5dc3fb1e29f706f4c56d724a9a97db0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">轻轻延边揭起，不用翻转煎另一面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/5/140_26f49492a619e7c6767d437d7fa74955.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/5/800_26f49492a619e7c6767d437d7fa74955.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用同样的方法做完所有粉糊。看看饼皮，非常薄哦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/2/140_96fe4dd0d546c7cfc66d1ee752d846b2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/6/2/800_96fe4dd0d546c7cfc66d1ee752d846b2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在蛋糕托上撒一层椰蓉（根据个人爱好可以不撒），将一张饼皮铺在蛋糕托上，用勺子挖适量的榴莲馅均匀铺开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/2/140_93da0ab3d225d1d7929c759e66198b92.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/2/800_93da0ab3d225d1d7929c759e66198b92.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在榴莲馅上面再铺一层饼皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/f/140_52996d4f4140d4b7210dc7194cf50c9f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/f/800_52996d4f4140d4b7210dc7194cf50c9f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在饼皮上面再均匀铺一层打发的奶油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/c/140_316654cf25cae22eeb7938e2191fe27c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/c/800_316654cf25cae22eeb7938e2191fe27c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次一层饼皮一层榴莲馅，再一层饼皮一层奶油的铺法，将所有饼皮叠加起来，榴莲千层就完成啦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/0/140_ef7b29b7518df761ada5232bc53c0230.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/f/0/800_ef7b29b7518df761ada5232bc53c0230.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将做好的榴莲千层放入冰箱冷藏4小时以上口感更加。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/a/140_32f5267798ec9873bb76f470d2f26c1a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/2/a/800_32f5267798ec9873bb76f470d2f26c1a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品，撒上适量椰蓉和草莓装饰一下。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/3/140_24f2e0c57386d8db07ed8fa99a3a02b3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/3/800_24f2e0c57386d8db07ed8fa99a3a02b3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切下一角。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/9/140_675d2fde8bb7b7f399301fc67d091e79.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/9/800_675d2fde8bb7b7f399301fc67d091e79.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">是不是很诱人呢？</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/140_fc0e625f37062c89654315d27c7a78c8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/8/800_fc0e625f37062c89654315d27c7a78c8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/0/140_d7350fe2c3708503b15785a31ef99f60.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/7/0/800_d7350fe2c3708503b15785a31ef99f60.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吃起来。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/a/140_8c487c2357c0af766670f095fd564cba.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/c/a/800_8c487c2357c0af766670f095fd564cba.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">抹茶千层蛋糕</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："毛巾太热就没效果了，最好冷却一次洗一次，这样好拿千层皮子，要小火煎不用放油，1-2分钟这样、看着火候，奶油稍微多抹点。  抹茶不要放太多，放多了会苦</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/7/0/400_b7f2cd8e2ff3eb36a3fe398d5a22f5a0.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">低筋面粉</div><div class="majornote">150g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">2个</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">250ml</div></div><div><div class="majorTitle">黄油</div><div class="majornote">25g</div></div><div><div class="majorTitle">抹茶粉</div><div class="majornote">5g-8g</div></div><div><div class="majorTitle">白砂糖</div><div class="majornote">20g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">250ml</div></div><div><div class="majorTitle">糖</div><div class="majornote">18g</div></div><div><div class="majorTitle">盐</div><div class="majornote">1g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">加入面粉，糖，盐，鸡蛋，软化后的黄油，抹茶粉，我这个没放抹茶粉是因为这个是我做水果千层用的材料</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/e/140_94ba7ccddf363da1859372b57a2b75be.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/e/800_94ba7ccddf363da1859372b57a2b75be.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">分三次加牛奶</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/6/140_c88e63f5698e80c166623fdcb4feaa86.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/6/800_c88e63f5698e80c166623fdcb4feaa86.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌均匀后过滤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/8/140_7c8b0173ca7479d3d80ba8409d30f378.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/c/8/800_7c8b0173ca7479d3d80ba8409d30f378.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">每次放的量最好记住，用勺子舀，薄薄一层即可，也不要太少，少了煎出来太脆了，稍微有点点厚度，我的平底锅是26寸的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/6/140_742fcfadbc24f28ee2529fbbb8217fc6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/4/6/800_742fcfadbc24f28ee2529fbbb8217fc6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煎好后放到冷毛巾上冷却这样好拿下来，我都是用手拿的，要不然用别的会破坏形状</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/8/140_93d3124390862eedd9c78635d8066c78.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/8/800_93d3124390862eedd9c78635d8066c78.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">摊好后，打奶油，250g的淡奶油放了18g的糖</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/f/140_5651164cc82f485e66f469590f99d59f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/f/800_5651164cc82f485e66f469590f99d59f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一层皮一层奶油</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/3/140_e7e4bb2c21c5da7824457875d3e68373.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/7/3/800_e7e4bb2c21c5da7824457875d3e68373.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">就这样叠加上去，我摊的比较圆，我也没有用刀切去边，这样挺好看的也不浪费</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/3/140_412708df119b0587e20c7226f90546e3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/1/3/800_412708df119b0587e20c7226f90546e3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后用筛子倒入一点抹茶粉筛在蛋糕表面上就完成啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/4/140_833ec1eafbfd888e3be6435b720d3184.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/3/4/800_833ec1eafbfd888e3be6435b720d3184.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第一次做就那么成功，完美。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/f/140_6f89139c09417bd79db1f0bc33a5860f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/f/f/800_6f89139c09417bd79db1f0bc33a5860f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">千层荞麦可丽饼</div><div class="menu" id="cookstory">可丽饼源起于法国布列塔尼省,现在是广为熟知，我们最常见的也就是班戟；用荞麦粉做可丽饼，既可以做成咸口的，也可以做成甜品，节日期间，油腻的肉类吃太多，做个甜品换换口味，用柠檬酱代替奶油，少了油腻的感觉，带给你的却是酸酸甜甜的口感，还可以浇上巧克力酱或果酱，亲朋挚友吃块千层可丽饼，喝杯咖啡，作为下午茶的甜点甚是惬意。</div><div class="menu" id="tips">"贴士："这些面糊用20cm的平底锅共烙出20张可丽饼，大小可根据锅子的大小定，务必用不粘锅。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/b/0/6/400_b0c106b62efa729ad08241a124dfd2f6.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">荞麦粉</div><div class="majornote">150克</div></div><div><div class="majorTitle">中筋面粉</div><div class="majornote">150克</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备荞麦粉和面粉；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/3/140_5348178888e19bb4986b7b8036aa9b93.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/3/5348178888e19bb4986b7b8036aa9b93.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">荞麦粉的颜色比面粉深，2种面粉放入盆里，放入盐；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/a/140_d4fc5ee9c3f3258d744ec12d430abe2a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/4/a/d4fc5ee9c3f3258d744ec12d430abe2a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入一个打散的鸡蛋；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/b/140_0b55aa58854684d2f200dcf420af423b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/b/0b55aa58854684d2f200dcf420af423b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入橄榄油，用手抽搅拌；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/5/140_cbdd38a54452326043e08739751f4b65.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/5/cbdd38a54452326043e08739751f4b65.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一点一点的加水250ml，将面粉搅拌成粘稠的面团；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/2/140_758e6b867f76d3b2c33b83fbefdc1c52.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/2/758e6b867f76d3b2c33b83fbefdc1c52.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上保鲜膜，放入冰箱冷藏一晚；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/d/140_013258e2699efea8f68976eb716c227d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/1/d/013258e2699efea8f68976eb716c227d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">第二天早晨拿出面团；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/a/140_e80e50dfda27ca8d9d9f7c6b7c9f689a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/a/e80e50dfda27ca8d9d9f7c6b7c9f689a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">逐步加入250ml的水，加一次水，用手抽搅拌均匀再加下一次；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/2/140_72795aea0ead639e3381ca86ca29d452.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/2/2/72795aea0ead639e3381ca86ca29d452.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部加完水后，面团变成稀稀的面糊；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/9/140_73eb42328f4427d324cf27eab1870b29.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/9/73eb42328f4427d324cf27eab1870b29.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平底锅抹少许的油；在配方之外的用量，非常少；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/5/140_fcacbdf209573ed7e21fb64403867ee5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/5/fcacbdf209573ed7e21fb64403867ee5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入一勺面糊，转动锅子让面糊流向四周，小火加热；勺子是电饭锅自带的；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/140_02ad74e441c0c4e1f99247e913b54449.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/02ad74e441c0c4e1f99247e913b54449.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待其全部凝固后，可翻面；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/3/140_35878f19a4ee62a721cd53a636cc2573.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/3/35878f19a4ee62a721cd53a636cc2573.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">稍等片刻，即可取出；所有的皮依次全部做完；这些面糊共做出20张可丽饼；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/2/140_b511213139a8fd6cd496669cd3300902.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/5/2/b511213139a8fd6cd496669cd3300902.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一张可丽饼，抹上一层柠檬酱；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/0/140_429056fb64ea6700de566b880e6c9130.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/0/429056fb64ea6700de566b880e6c9130.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再盖上一张可丽饼，再抹一层柠檬酱，依次做完，共用15张可丽饼；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/d/140_20295a6a75d0938e6fd6201f203c489d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/0/d/20295a6a75d0938e6fd6201f203c489d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">全部做好后，用利刀切成自己想要的大小，我切了二刀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/8/140_ad22114c1a7ef831194721690aa795b8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/d/8/ad22114c1a7ef831194721690aa795b8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">吃的时候，可浇上巧克力酱、果酱的汤汁，我用的果酱是整粒果酱，果肉和汤汁是分开的；配一杯咖啡，甜蜜的下午茶开始哦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/6/140_f936391132453e981a402528fa72cb86.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/6/f936391132453e981a402528fa72cb86.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">双味香蕉千层（无黄油）附史上超详细制作过程</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/8/6/400_383f967f20933a90a1219cd2b76b2aa6.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">1小时以上</div><div><div class="majorTitle">牛奶（皮）</div><div class="majornote">480ml</div></div><div><div class="majorTitle">低筋粉（皮）</div><div class="majornote">200g</div></div><div><div class="majorTitle">白糖（皮）</div><div class="majornote">30g</div></div><div><div class="majorTitle">鸡蛋（皮）</div><div class="majornote">2个</div></div><div><div class="majorTitle">可可粉（皮）</div><div class="majornote">10g</div></div><div><div class="majorTitle">淡奶油（馅）</div><div class="majornote">250ml</div></div><div><div class="majorTitle">香蕉（馅）</div><div class="majornote">2个</div></div><div><div class="majorTitle">白糖（馅）</div><div class="majornote">20g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/8/140_13c88dc552055b95171f3cbf46084a98.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/8/800_13c88dc552055b95171f3cbf46084a98.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将15g白糖加入240ml牛奶（一袋）中，然后筛入100g低筋粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/4/140_9accb23d9158a4c568334ec16a0ea054.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/a/4/800_9accb23d9158a4c568334ec16a0ea054.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌至糖融化，低粉无颗粒状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/5/140_1d999359a4f7da5b5cc22b25a9647295.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/5/800_1d999359a4f7da5b5cc22b25a9647295.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后打入一个鸡蛋。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/a/140_cbf3ca827cb1fc7d88477f76bafbf31a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/b/a/800_cbf3ca827cb1fc7d88477f76bafbf31a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/8/140_67f9f4d29485effff18cc8a3e43e2688.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/8/800_67f9f4d29485effff18cc8a3e43e2688.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将搅拌均匀的粉糊过筛（至少过筛两次）。然后放进冰箱冷藏20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/0/140_4a7054aba1071101090c20536bc6f120.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/0/800_4a7054aba1071101090c20536bc6f120.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">同样的方法另取一容器，将15g白糖加入240ml牛奶（一袋）中，然后筛入100g低筋粉，再加入10g可可粉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/9/140_dabb52265885e2b41b3b38bfd28b3f09.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/9/800_dabb52265885e2b41b3b38bfd28b3f09.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌至糖融化，低粉无颗粒状。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/6/140_9d97b3da9072625453477536a51567c6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/d/6/800_9d97b3da9072625453477536a51567c6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后打入一个鸡蛋。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/0/140_00a1691f99c2b348e11ff47550feaa50.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/0/0/800_00a1691f99c2b348e11ff47550feaa50.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">继续搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/f/140_f95b8009afb334b6c132b45901b369cf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/9/f/800_f95b8009afb334b6c132b45901b369cf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将搅拌均匀的粉糊过筛（至少过筛两次）。然后放进冰箱冷藏20分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/b/140_94ca61ec1bdc8a90dc3135ac9766412b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/b/800_94ca61ec1bdc8a90dc3135ac9766412b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">香蕉切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/e/140_51c9f1b2438214ab0d9261eb8eb06ede.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/e/800_51c9f1b2438214ab0d9261eb8eb06ede.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将切好的香蕉片放入容器中，捣成香蕉泥（这事交给擀面杖就能办的妥妥的）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/140_75f6968817320071bd6b1ab61d58776b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/b/800_75f6968817320071bd6b1ab61d58776b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">250ml淡奶油中加入20g白糖（白糖加入量根据个人口味和香蕉甜度自己掌握就好）打发。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/3/140_0967047bb99e717f0a1ace3a45691583.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/3/800_0967047bb99e717f0a1ace3a45691583.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">可以打的硬一点。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/140_40307637c49c27ca2dea58990471f81a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/0/a/800_40307637c49c27ca2dea58990471f81a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后将打发的奶油一半加入香蕉泥中，另一半留着备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/1/140_620556c078e9b6b7314b4da38a5a7371.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/1/800_620556c078e9b6b7314b4da38a5a7371.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将香蕉泥和打发的奶油搅拌均匀成奶油香蕉泥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/e/140_3032044d5d11d2b7ac82221ea4d39b6e.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/e/800_3032044d5d11d2b7ac82221ea4d39b6e.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将冷藏好的粉糊取出，再次搅拌均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/140_4ec6617dfda93ff7c218b0bfbd85e560.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/0/800_4ec6617dfda93ff7c218b0bfbd85e560.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6寸平底不粘锅，预热到5成热时，倒入1勺粉糊（我用的这个勺子大概50g左右）然后均匀晃动锅子。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/b/140_de5c43b509dbc3a96c96ac416377428b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/b/800_de5c43b509dbc3a96c96ac416377428b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加热到饼面开始起大泡就好了，不用翻面煎另一面。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/8/140_88284801abdede8bdbd6a1cb84ab5c88.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/8/8/800_88284801abdede8bdbd6a1cb84ab5c88.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">直接揭起放一边晾凉就好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/1/140_63001fb8137c382482cdff3c16abebd1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/1/800_63001fb8137c382482cdff3c16abebd1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">非常薄的饼皮哦。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/2/140_eca592e317285cd3465aa72f8172e4a2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/2/800_eca592e317285cd3465aa72f8172e4a2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">同样的方法做出原味的和可可味的饼皮。（按我方子中的比例两种饼皮各能做8张）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/f/140_664aa4df73815db7562eced909fbb11f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/f/800_664aa4df73815db7562eced909fbb11f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后在可可饼皮上均匀图一层奶油香蕉泥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/1/140_e28f1344c0ee1e945afb1f4ec3167ee1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/1/800_e28f1344c0ee1e945afb1f4ec3167ee1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后盖上一层原味饼皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/140_0293af9b4bf821e0871c9e3b09046ce9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/2/9/800_0293af9b4bf821e0871c9e3b09046ce9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在原味饼皮上再抹一层奶油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/d/140_09f7e882c955bc1b9bb4de32415bc0ad.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/d/800_09f7e882c955bc1b9bb4de32415bc0ad.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">如此反复，直至饼皮全都叠加完，双味香蕉千层就做好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/6/140_fae4d1fb63da174d07117b24824acd06.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/a/6/800_fae4d1fb63da174d07117b24824acd06.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放进冰箱冷藏4小时以上口感更加。大家都来试试吧！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/7/140_ec3e469237bd80201561f8f245c65e67.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/7/800_ec3e469237bd80201561f8f245c65e67.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/3/140_8af93067ce81420d0788618b016ea6c3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/a/3/800_8af93067ce81420d0788618b016ea6c3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">切下一角。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/e/140_aa922f2dd000e2e2be3015788b3691de.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/e/800_aa922f2dd000e2e2be3015788b3691de.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">我要先吃喽~有没有想吃的，一起来！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/3/140_35f55f8286c7fbf0d50e2639c1708683.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/5/3/800_35f55f8286c7fbf0d50e2639c1708683.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">抹茶椰丝千层</div><div class="menu" id="cookstory">这一绿一白的清新风点心,为三十多度的天气带来了丝丝清爽.蔓越梅与椰丝我觉得是天生一对,所以很喜欢用它们来料理点心,</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/7/3/400_17acb3f70964085bf603f03eab1259e3.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">中粉A</div><div class="majornote">200克</div></div><div><div class="majorTitle">水A</div><div class="majornote">100克</div></div><div><div class="majorTitle">酵母A</div><div class="majornote">2克</div></div><div><div class="majorTitle">椰蓉B</div><div class="majornote">50克</div></div><div><div class="majorTitle">玉米油B</div><div class="majornote">20克</div></div><div><div class="majorTitle">蛋B</div><div class="majornote">1个</div></div><div><div class="majorTitle">糖B</div><div class="majornote">30克</div></div><div><div class="majorTitle">奶粉B</div><div class="majornote">15克</div></div><div><div class="majorTitle">蔓越梅c</div><div class="majornote">30克</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">1.将A料放进面包机中,选择和面程序,揉成团,进行一发阶段.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/6/140_9ba1feae6e54c2aec8dbbb6d620870c6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/b/6/9ba1feae6e54c2aec8dbbb6d620870c6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">2.将B料混合均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/9/140_5276ed04abaa52e973eacf26cc7e19c9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/9/5276ed04abaa52e973eacf26cc7e19c9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">3.A料发酵好后,</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/140_a56561ea520791ffac6bfd5679195d59.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/a56561ea520791ffac6bfd5679195d59.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">擀成薄而大的片面,切割成长方型,再切割成均等的小长方形六个</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/f/140_42d4b670f8abab3c2c0ba9fc180dffbf.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/f/42d4b670f8abab3c2c0ba9fc180dffbf.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">4.全部铺上B料,并且抹开薄而平坦的层次</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/8/140_aa128d88318a2f02782d731d7db63cd8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/8/aa128d88318a2f02782d731d7db63cd8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">5.然后按着一格叠一层地往上叠,这个时候若不整齐也没关系</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/f/140_7553c11c64a808664cea851ff6442fff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/5/f/7553c11c64a808664cea851ff6442fff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">6.码在油纸上,然后放入蒸锅中醒发15分钟
7.大火烧开水,将半成品改中火蒸15分钟不掀锅,再焖5分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/d/140_301802db95810481f4cdccefdb4ce69d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/0/d/301802db95810481f4cdccefdb4ce69d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">8.出炉放晾之后,修整边沿不平的地方,然后加入C料装饰,
好看又好吃,一层绿一层白,清新风格为三十多度的天气带来了清爽.</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/8/140_66697c291fe61f7bde64f5eaed152ff8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/6/8/66697c291fe61f7bde64f5eaed152ff8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">~蔓越莓千层糕~</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："~碎碎念~
1、没有油纸的话，可以直接在容器底部及侧面抹上适量油，方便脱模；
2、交替倒入面糊时，尽量取等量的面糊，成品切面会比较好看；
3、蒸熟后，一定要放凉后才能分割，否则太过柔软无法切割。
</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/c/8/400_cc430d8e59764d58864927ade97da618.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">水磨糯米粉（面糊一）</div><div class="majornote">55g</div></div><div><div class="majorTitle">木薯淀粉（面糊一）</div><div class="majornote">85g</div></div><div><div class="majorTitle">幼砂糖（面糊一）</div><div class="majornote">55g</div></div><div><div class="majorTitle">牛奶（面糊一）</div><div class="majornote">220g</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将面糊一中的糯米粉、木薯淀粉混合后放入容器中，加入幼砂糖；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/4/140_13467bfa6ab05fe41a3b6c75b97e3374.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/3/4/800_13467bfa6ab05fe41a3b6c75b97e3374.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入牛奶，搅拌均匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/4/140_f6fd69af60d711757c151939303c2214.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/4/800_f6fd69af60d711757c151939303c2214.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将拌好的溶液过筛</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/9/140_baff7029503fb12c7f55b90494d33db9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/9/800_baff7029503fb12c7f55b90494d33db9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">得到牛奶面糊；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/b/140_2a26b75ac6cbd1eb51ad2900062f000b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/b/800_2a26b75ac6cbd1eb51ad2900062f000b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将面糊二中的糯米粉、木薯淀粉混合后放入容器中，加入幼砂糖；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/140_e8401003b2394e1bd99725d09ef45579.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/9/800_e8401003b2394e1bd99725d09ef45579.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入蔓越莓果汁，搅拌均匀；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/d/140_4db7c3564e1fb39d9882acd48d2ff77d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/d/d/800_4db7c3564e1fb39d9882acd48d2ff77d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将拌好的溶液过筛；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/9/140_115286131eed2614b72168c2b16d08e9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/1/9/800_115286131eed2614b72168c2b16d08e9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">得到蔓越莓果汁面糊；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/d/140_9c62f8842053f0f76f757c5e5c69668d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/c/d/800_9c62f8842053f0f76f757c5e5c69668d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取一个容器，底部铺上油纸；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/4/140_e00328066d06b87c4eb6912433aa8de4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/4/800_e00328066d06b87c4eb6912433aa8de4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取适量牛奶面糊，倒入容器中，隔热水蒸至面糊凝固后取适量蔓越莓果汁面糊，淋在牛奶面糊上，继续隔热水蒸至凝固；</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/2/140_dea98c8906addc60c1823ef8bdbbbb22.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/2/800_dea98c8906addc60c1823ef8bdbbbb22.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">重复步骤10，将两种面糊交替淋入，直至用完所有的面糊；中火继续蒸10分钟左右，直至面糊完全凝结成糕状；取出后放凉即可。</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">班戟芒果千层</div><div class="menu" id="cookstory">孕妇好盆友就要卸货了，想吃班戟皮做的千层，必须满足啊～用了@玉池桃红的方子超级简单易做～棒棒哒！</div><div class="menu" id="tips">"贴士："随意大小的不沾的平底锅都可以～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/c/d/400_7cdcd45dde3ae9697cff4ab3538074ed.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">黄油</div><div class="majornote">20g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">1只</div></div><div><div class="majorTitle">蛋黄</div><div class="majornote">1个</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">25g</div></div><div><div class="majorTitle">低粉</div><div class="majornote">90g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">200ml</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">500ml</div></div><div><div class="majorTitle">芒果</div><div class="majornote">1只</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">黄油隔热水融化。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/2/140_c205d17dca463ecef420791546846d22.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/2/2/800_c205d17dca463ecef420791546846d22.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一个鸡蛋加一个蛋黄打散。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/0/140_2cc345375ecac032f7700846fe291710.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/0/800_2cc345375ecac032f7700846fe291710.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入25g糖粉，打散。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/5/140_70434defd9e3b40af7dc9f97c4a2fd05.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/5/800_70434defd9e3b40af7dc9f97c4a2fd05.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入200ml牛奶，搅散。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/4/140_0d309f775f5cede5fa8866ccc4634e54.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/d/4/800_0d309f775f5cede5fa8866ccc4634e54.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">筛入90g低粉，拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/a/140_5b1ad776e889b6519eb07dfc51561f4a.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/b/a/800_5b1ad776e889b6519eb07dfc51561f4a.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入融化黄油，搅匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/5/140_038b79b293bd5eb6371e2b4f9cd82c85.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/5/800_038b79b293bd5eb6371e2b4f9cd82c85.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">过筛两次。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/2/140_098fa8c7f04a4c14e58bd6df39f8ffe2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/9/2/800_098fa8c7f04a4c14e58bd6df39f8ffe2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">细腻的浆液密封冰箱冷藏半小时。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/0/140_2f3812846beca9cd8c42bb6322793d80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/f/0/800_2f3812846beca9cd8c42bb6322793d80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平底锅小火，一勺浆，转均匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/4/140_9411865c2d3287a3e657f527e31c4bc4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/4/4/800_9411865c2d3287a3e657f527e31c4bc4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煎好了，不需要翻面，直接盖到垫子上，晾凉即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/b/140_45dc0e947a4b6fa76ba8110dfbe5628b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/b/800_45dc0e947a4b6fa76ba8110dfbe5628b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">淡奶油打发，涂班戟皮上，堆芒果粒，盖班戟皮。重复即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/7/140_440d85bcbf328bf5aae52b5b28ca6757.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/7/800_440d85bcbf328bf5aae52b5b28ca6757.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一层层堆上就好～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/3/140_76128194b7454d754a260ae56242ef63.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/6/3/800_76128194b7454d754a260ae56242ef63.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">也可以这样包起来，就是常见的班戟啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/7/140_47a27959d67094cf2feee4dc528fef97.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/7/800_47a27959d67094cf2feee4dc528fef97.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">抹茶水果千层</div><div class="menu" id="cookstory">大伙儿对于千层蛋糕的喜爱，从上个月我分享“酸奶冻芝士蛋糕”文末的留言呼声中，已经看得出有多么强烈了。本来之前我已经和大家分享过芒果班戟的做法，而且也说了班戟和千层其实皮的做法都是一样的，区别只是在于一个包起来一个摊开来，所以并不打算再做千层蛋糕的。只是举手投票做千层蛋糕的呼声确实让我感到意外，不做太对不起支持我的小伙伴了。正好等到喵姐放暑假，拉上姐弟俩一起尝试新配方，今天这个最终版本终于和大伙儿见面了。需要说明一点的是，千层蛋糕真不是有千层（较真一张张去数的话你就输了），而是形容这细密绵滑的口感似乎有无穷无尽的层次一样，让人一试难忘。为了响应喵姐对于千层颜色上的特别要求，我特地做了款抹茶口味的，绿油油的外皮颜色和白皑皑的奶油夹层形成鲜明对比，做好后觉得特别惊艳，当然味道也是没得说，一级棒！</div><div class="menu" id="tips">"贴士："另外，一口合适的平底锅比所谓的好锅（贵）要更适合做千层。尺寸上，尽量选择底部直径约18cm的，太大了开小火时容易中间过热而四边温度不够。

再说锅的厚度。薄锅导热更快、更均匀。我视频里用的是宜家39.9元的平底锅，做起千层来特别顺手。之前用的几个意大利锅，做起千层就不那么合适了。导热慢浪费时间，而且中间部分受热过度。

还有薄锅容易冷却，基本上煎好一张饼后稍微等一下就可以煎下一张。如果锅冷却得慢，再倒面糊的时候，面糊一下子就受热凝固了，很难摊开成圆饼形。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/4/a/7/400_4a80b8c44864eca182e6b59915578f97.webp"/><div class="menu" id="cook_time">0</div><div><div class="majorTitle">千层皮：</div><div class="majornote"></div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">150g</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">520g</div></div><div><div class="majorTitle">鸡蛋</div><div class="majornote">6个</div></div><div><div class="majorTitle">无盐黄油</div><div class="majornote">30g</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">25g</div></div><div><div class="majorTitle">抹茶粉（可不加）</div><div class="majornote">15g</div></div><div><div class="majorTitle">夹馅：</div><div class="majornote"></div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">500g</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">20g</div></div><div><div class="majorTitle">水果</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">黄油隔水融化。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/5/140_2d1b71a77db7939861e53b746a648375.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/d/5/2d1b71a77db7939861e53b746a648375.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">搅拌碗里打入6个鸡蛋。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/140_51c56603324b4d07e00d61015b5e49bb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/1/b/51c56603324b4d07e00d61015b5e49bb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用打蛋器充分搅匀。
搅打过程中打蛋器尽量贴着盆底画圈，不要像平时打蛋上下幅度那么大，以免将过多的空气打入鸡蛋中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/7/140_7f24016d3b1c9e0ee6394054be344dc7.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/7/7f24016d3b1c9e0ee6394054be344dc7.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入25g糖粉，再次拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/140_7a0053d4006df35932c9ecd2e9dc6509.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/a/9/7a0053d4006df35932c9ecd2e9dc6509.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">筛入低筋面粉和抹茶粉。
如果只做原味的千层蛋糕，抹茶粉可不加，面粉分量不变。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/0/140_6490514446c18f60e730d5ee45e7a420.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/4/0/6490514446c18f60e730d5ee45e7a420.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用打蛋器充分拌至面粉无颗粒。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/140_a53129dafdd71eceed3251ae49d7e309.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/5/9/a53129dafdd71eceed3251ae49d7e309.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将520g牛奶缓缓倒入面糊中，边倒入边拌匀。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/8/140_1d33285d7e4a2f72bbd521e74fb1e1a8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/d/8/1d33285d7e4a2f72bbd521e74fb1e1a8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入融化成液体的黄油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/e/140_bfea7eb2ac8c55c2efa5627a03a30cfe.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/f/e/bfea7eb2ac8c55c2efa5627a03a30cfe.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">拌匀后过筛两遍，让面糊更加细腻。
面糊在搅拌过程中多多少少会产生一些气泡，过筛这一步可以将气泡统统消灭，这样煎出来的千层皮才会光滑平整漂亮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/9/140_3640147e622f8e0bef84f7412d0edf49.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/6/9/3640147e622f8e0bef84f7412d0edf49.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">平底锅中舀入一勺面糊，迅速晃动，铺满整个锅底。
注意一次的量不要多，以刚好能铺平整个锅底为宜，这样煎出来的皮才足够轻薄。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/d/140_e04a1556e6efaa826fa237059c755bcd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/0/d/e04a1556e6efaa826fa237059c755bcd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">开小火，煎约2分钟，面糊凝固后即关火，用锅的余温加热30秒。
这样既可以保证饼皮熟透，颜色又好看，锅的温度也不会太高，取出饼皮后的温度刚好用来做下一张。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/f/140_fc23a2fa8ecd811233d00a437067f6ff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/f/fc23a2fa8ecd811233d00a437067f6ff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用硅胶刮刀或木铲沿饼皮边缘刮一圈，使饼皮和平底锅分离。
可以用手辅助着将面皮掀起（注意别被烫到），再用刮刀整个挑起，饼皮熟透了是带点韧性的，只要手法轻一点，慢一点，就不容易破。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/0/140_71d3542df412374e2982dc7ecfe697e0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/1/0/71d3542df412374e2982dc7ecfe697e0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁热放入平盘中，再煎下一份。
千层皮的量根据要吃的多少来定，最好预留多一些面糊以供尝试，因为有时候把握不好，出现煎坏了或者破皮的情况，就要重新做了。
</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/9/140_818a72a264fab77dd392a121cc14df89.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/1/9/818a72a264fab77dd392a121cc14df89.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依次煎好所有的饼皮，放置一旁放凉。
填内馅前记得让饼皮充分冷却，温度过高会融化奶油。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/c/140_7bf8c9e7401ccc7794ed928b145746bc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/b/c/7bf8c9e7401ccc7794ed928b145746bc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把想要搭配的水果切成小丁。
我选了芒果和水蜜桃作为馅料，可以根据宝宝的口味来自行选择，尽量挑水分少的，不会影响成品。有时我会放夹杂着放些榴莲在里面，因为喵妈喜欢吃。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/3/140_70bfce9e29df709454f6058d5376ea73.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/0/3/70bfce9e29df709454f6058d5376ea73.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接下来打发淡奶油，将20g糖粉倒入500g淡奶油中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/8/140_95cb66c0662e8d247d653169409465f8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/5/8/95cb66c0662e8d247d653169409465f8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用打蛋器打至纹路清晰硬挺。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/c/140_52953dd0d380fd9c4bb2ddff80f0085c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/2/c/52953dd0d380fd9c4bb2ddff80f0085c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">在第一张饼皮上抹一层奶油，用刮刀抹平表面。
奶油就相当于粘合剂，把一张张饼皮和水果丁组合在一起，不需要抹很厚，刚好够盖住水果丁就行。如果不想给宝宝吃太多奶油，水果丁尽量切碎些，少放些，这样奶油量自然就下来了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/8/140_68b46107613d2671468db9c372f08c38.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/8/8/68b46107613d2671468db9c372f08c38.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盖上第二张饼皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/d/140_eb5e0ef5817cf662a0918fb3ec28d34d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/d/eb5e0ef5817cf662a0918fb3ec28d34d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再抹一层奶油，接下来就可以开始铺上水果丁了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/3/140_a34f4b28d849a5ab111f3a49788f21b3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/3/a34f4b28d849a5ab111f3a49788f21b3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">如此反复，一直到所有饼皮都用完，最后再筛上薄薄一层抹茶粉增色。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/5/140_9edbdfd6e2b6b24bda1447b89d6f85d5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/e/5/9edbdfd6e2b6b24bda1447b89d6f85d5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入冰箱冷藏3~4个小时彻底定型，取出后即可切块享用啦~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/9/140_f05dd8424f0bb23d6ba1dbb3888bded9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/9/f05dd8424f0bb23d6ba1dbb3888bded9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不喜欢抹茶的可以不放，做出原味的。喜欢巧克力味的，还可以把抹茶粉换成可可粉做成巧克力千层蛋糕，也相当不错。不过像抹茶粉和可可粉这类含有微量咖啡因的，吃完容易睡不着，最好等宝宝到了2、3岁再吃这类蛋糕。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/d/140_4a4399191459d72ba37699d159e8e4dd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/d/4a4399191459d72ba37699d159e8e4dd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">巧克力千层</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/8/4/400_e83bf01622e92d24b5d2b2a644786214.webp"/><div class="menu" id="cook_difficulty">难度  ★★★☆☆</div><div class="menu" id="cook_time">30-60分钟</div><div><div class="majorTitle">鸡蛋</div><div class="majornote">4个</div></div><div><div class="majorTitle">牛奶</div><div class="majornote">500ml</div></div><div><div class="majorTitle">黄油</div><div class="majornote">50g</div></div><div><div class="majorTitle">可可粉</div><div class="majornote">2大勺</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">60g</div></div><div><div class="majorTitle">盐</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">低筋面粉</div><div class="majornote">240g</div></div><div><div class="majorTitle">淡奶油</div><div class="majornote">500g</div></div><div><div class="majorTitle">糖粉</div><div class="majornote">80g</div></div><div><div class="majorTitle">可可粉</div><div class="majornote">5g</div></div><div><div class="majorTitle">香草精</div><div class="majornote">2滴</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把可可粉 低筋面粉 盐 糖粉 放入盆中 搅拌</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/a/140_0b95974477e1d2b29e3665784e5281da.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/a/800_0b95974477e1d2b29e3665784e5281da.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">鸡蛋加牛奶放在另一个盆子里 搅拌均匀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/e/140_d370846fa125a43376b4f904015a53ee.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/3/e/800_d370846fa125a43376b4f904015a53ee.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把牛奶鸡蛋液倒入面粉里 边倒边搅拌</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/f/140_27f9a7971eab9b79d274a3a677ac585f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/7/f/800_27f9a7971eab9b79d274a3a677ac585f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再找一个容器把巧克力糊用滤网过筛</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/c/140_ecebc3e9358f778717f5cb7180760dfc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/c/c/800_ecebc3e9358f778717f5cb7180760dfc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">黄油隔水加热</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/9/140_60678af0032366d0c72eb9e3e2364dd9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/9/800_60678af0032366d0c72eb9e3e2364dd9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">晾凉后倒入巧克力糊中 然后把巧克力糊用保鲜膜包好 放入冰箱冷藏1小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/9/140_5de565269e20d9173e69809d0b5317c9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/d/9/800_5de565269e20d9173e69809d0b5317c9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一小时后拿出巧克力糊 把锅烧热 用勺子舀半勺 放入锅中 （我家的锅比六寸大比八寸小）像烙饼一样均匀摇成圆形 待千层皮鼓泡用硅胶刮刀轻轻把周围刮起 然后把锅翻过去一倒就好 所以一定要用不粘锅哟 切记：一定要用小火煎 要不会糊  单面煎即可 不用反面煎 不用再放油了 因为巧克力糊里已经有黄油咯</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/8/140_4f47559306f6bdfc0b7666fb404ad9e8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/f/8/800_4f47559306f6bdfc0b7666fb404ad9e8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">感觉烙皮是最麻烦的</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/3/140_0b83eb61223e0326c821f19aa3ec9cb3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/3/800_0b83eb61223e0326c821f19aa3ec9cb3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">待千层皮晾至室温 就开始打淡奶油吧 把淡奶油 糖粉 巧克力粉 香草精 放在一起 用打蛋器打至有花纹出现 抬起来有小弯钩就行</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/5/140_584b02450d0eef988530c4d425d73035.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/5/800_584b02450d0eef988530c4d425d73035.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用刮刀先把奶油放在盘子或者模具上一些这样比较容易固定
然后千层皮盖一层 
奶油-千层皮-奶油-千层皮这样以此类推 （最后一层要千层皮哟）
做好后放入冰箱冷藏一晚上即可 或者四小时</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/a/140_a355c9d15e3134ae5eb584cb466906ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/3/a/800_a355c9d15e3134ae5eb584cb466906ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">出来撒上可可粉就行啦 完成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/8/140_47dbdc84d3d2ae9d7d5784fcb4cd5778.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/7/8/800_47dbdc84d3d2ae9d7d5784fcb4cd5778.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>